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Kelly Church's Articles in Small Business

  • Choosing the Type of Business to Start
    This article discusses ways to decide what type of business venture you want to begin. The type of business you choose depends on the money you have available, the idea you have and your confidence in yourself and abilities.
  • The History of the Food Concession Business
    This article contains information on the history of food concessions. The influence of the past on food concessions of today is very noticeable and older than most people think. Food concessions have changed, but the principle is definitely still the same.
  • Correct Product Selection for Profit
    This article contains helpful tips on how to choose the type of product to sell from a concession business. Using objective reasoning and these tips, choosing a food type, a very important decision, can be easy.
  • The Value of Hiring Good Employees
    This article discusses important traits that will act as a guide for hiring employees. Following these ideals carefully can help you have a great experience in business and can help you to find the employees that are going to make your business run efficiently.
  • Customer Service in Business
    This article gives an overview of the positive effects of having good customer service in the food industry. Return customers, word-of-mouth advertising, and being unique as there has been a decrease of good customer service will be the reward.
  • Location Location Location
    This article conveys how important choosing a location for your mobile food vending business is. Location is one of the biggest and possibly most difficult choices made when starting this type of business.
  • Become a Concession Vendor
    This article offers advantages of purchasing a concession trailer as an investment and/or business over the obstacles of owning a traditional stationary restaurant. Cost and mobility are reasons that concession trailer vending is becoming so popular.
  • Aspects of Creating a Mobile Concession Business
    This article offers advice on how to make a mobile food service business as successful as possible. By considering the aspects of location, food type, and advertising, you can make sure your business booms to its best potential.
  • Choosing a Concession Business Location
    This article offers information on the aspects of choosing a location to run a concession trailer business from. These aspects include population of the area, cost of the space you’ll rent, and gaining permission of the owners of the space.

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